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CAPF | English | MINI MOCK
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Question 1
Read the passage given below and answer the questions that follow:
We want food to be delicious, diverse, healthy, affordable, sufficient for everyone, environmentally sustainable, good for animal welfare, from farms that make the countryside more attractive and use as few chemicals as possible. Many of these values are in conflict with one another for much of the time. For example, ugly fields covered with polytunnels can produce tasteless but plentiful, cheap, environmentally friendly and nutritious vegetables. The tastiest, most cow-friendly outdoor reared beef is too expensive to feed the majority, and can produce more greenhouse gases and use more land than that from intensively reared cattle. There are some crops for which yields are so much better if grown non-organically that it makes no rational sense to avoid using pesticides and herbicides that are well within safe levels. IVM is just the most recent, vivid example of how our desire for the natural, traditional and aesthetically appealing food can clash with the value we place on animal welfare, environmental sustainability and the humane imperative to feed the whole world well.
We want food to be delicious, diverse, healthy, affordable, sufficient for everyone, environmentally sustainable, good for animal welfare, from farms that make the countryside more attractive and use as few chemicals as possible. Many of these values are in conflict with one another for much of the time. For example, ugly fields covered with polytunnels can produce tasteless but plentiful, cheap, environmentally friendly and nutritious vegetables. The tastiest, most cow-friendly outdoor reared beef is too expensive to feed the majority, and can produce more greenhouse gases and use more land than that from intensively reared cattle. There are some crops for which yields are so much better if grown non-organically that it makes no rational sense to avoid using pesticides and herbicides that are well within safe levels. IVM is just the most recent, vivid example of how our desire for the natural, traditional and aesthetically appealing food can clash with the value we place on animal welfare, environmental sustainability and the humane imperative to feed the whole world well.
What makes the countryside more attractive?
Question 2
Read the passage given below and answer the questions that follow:
We want food to be delicious, diverse, healthy, affordable, sufficient for everyone, environmentally sustainable, good for animal welfare, from farms that make the countryside more attractive and use as few chemicals as possible. Many of these values are in conflict with one another for much of the time. For example, ugly fields covered with polytunnels can produce tasteless but plentiful, cheap, environmentally friendly and nutritious vegetables. The tastiest, most cow-friendly outdoor reared beef is too expensive to feed the majority, and can produce more greenhouse gases and use more land than that from intensively reared cattle. There are some crops for which yields are so much better if grown non-organically that it makes no rational sense to avoid using pesticides and herbicides that are well within safe levels. IVM is just the most recent, vivid example of how our desire for the natural, traditional and aesthetically appealing food can clash with the value we place on animal welfare, environmental sustainability and the humane imperative to feed the whole world well.
We want food to be delicious, diverse, healthy, affordable, sufficient for everyone, environmentally sustainable, good for animal welfare, from farms that make the countryside more attractive and use as few chemicals as possible. Many of these values are in conflict with one another for much of the time. For example, ugly fields covered with polytunnels can produce tasteless but plentiful, cheap, environmentally friendly and nutritious vegetables. The tastiest, most cow-friendly outdoor reared beef is too expensive to feed the majority, and can produce more greenhouse gases and use more land than that from intensively reared cattle. There are some crops for which yields are so much better if grown non-organically that it makes no rational sense to avoid using pesticides and herbicides that are well within safe levels. IVM is just the most recent, vivid example of how our desire for the natural, traditional and aesthetically appealing food can clash with the value we place on animal welfare, environmental sustainability and the humane imperative to feed the whole world well.
What is the main difference between the outdoor and intensive reared beef?
Question 3
Read the passage given below and answer the questions that follow:
We want food to be delicious, diverse, healthy, affordable, sufficient for everyone, environmentally sustainable, good for animal welfare, from farms that make the countryside more attractive and use as few chemicals as possible. Many of these values are in conflict with one another for much of the time. For example, ugly fields covered with polytunnels can produce tasteless but plentiful, cheap, environmentally friendly and nutritious vegetables. The tastiest, most cow-friendly outdoor reared beef is too expensive to feed the majority, and can produce more greenhouse gases and use more land than that from intensively reared cattle. There are some crops for which yields are so much better if grown non-organically that it makes no rational sense to avoid using pesticides and herbicides that are well within safe levels. IVM is just the most recent, vivid example of how our desire for the natural, traditional and aesthetically appealing food can clash with the value we place on animal welfare, environmental sustainability and the humane imperative to feed the whole world well.
We want food to be delicious, diverse, healthy, affordable, sufficient for everyone, environmentally sustainable, good for animal welfare, from farms that make the countryside more attractive and use as few chemicals as possible. Many of these values are in conflict with one another for much of the time. For example, ugly fields covered with polytunnels can produce tasteless but plentiful, cheap, environmentally friendly and nutritious vegetables. The tastiest, most cow-friendly outdoor reared beef is too expensive to feed the majority, and can produce more greenhouse gases and use more land than that from intensively reared cattle. There are some crops for which yields are so much better if grown non-organically that it makes no rational sense to avoid using pesticides and herbicides that are well within safe levels. IVM is just the most recent, vivid example of how our desire for the natural, traditional and aesthetically appealing food can clash with the value we place on animal welfare, environmental sustainability and the humane imperative to feed the whole world well.
Why are the values are in conflict with each other in today’s time?
Question 4
Read the passage given below and answer the questions that follow:
We want food to be delicious, diverse, healthy, affordable, sufficient for everyone, environmentally sustainable, good for animal welfare, from farms that make the countryside more attractive and use as few chemicals as possible. Many of these values are in conflict with one another for much of the time. For example, ugly fields covered with polytunnels can produce tasteless but plentiful, cheap, environmentally friendly and nutritious vegetables. The tastiest, most cow-friendly outdoor reared beef is too expensive to feed the majority, and can produce more greenhouse gases and use more land than that from intensively reared cattle. There are some crops for which yields are so much better if grown non-organically that it makes no rational sense to avoid using pesticides and herbicides that are well within safe levels. IVM is just the most recent, vivid example of how our desire for the natural, traditional and aesthetically appealing food can clash with the value we place on animal welfare, environmental sustainability and the humane imperative to feed the whole world well.
We want food to be delicious, diverse, healthy, affordable, sufficient for everyone, environmentally sustainable, good for animal welfare, from farms that make the countryside more attractive and use as few chemicals as possible. Many of these values are in conflict with one another for much of the time. For example, ugly fields covered with polytunnels can produce tasteless but plentiful, cheap, environmentally friendly and nutritious vegetables. The tastiest, most cow-friendly outdoor reared beef is too expensive to feed the majority, and can produce more greenhouse gases and use more land than that from intensively reared cattle. There are some crops for which yields are so much better if grown non-organically that it makes no rational sense to avoid using pesticides and herbicides that are well within safe levels. IVM is just the most recent, vivid example of how our desire for the natural, traditional and aesthetically appealing food can clash with the value we place on animal welfare, environmental sustainability and the humane imperative to feed the whole world well.
What is a recent example of a traditional appealing food that clashes with value?
Question 5
Read the passage given below and answer the questions that follow:
We want food to be delicious, diverse, healthy, affordable, sufficient for everyone, environmentally sustainable, good for animal welfare, from farms that make the countryside more attractive and use as few chemicals as possible. Many of these values are in conflict with one another for much of the time. For example, ugly fields covered with polytunnels can produce tasteless but plentiful, cheap, environmentally friendly and nutritious vegetables. The tastiest, most cow-friendly outdoor reared beef is too expensive to feed the majority, and can produce more greenhouse gases and use more land than that from intensively reared cattle. There are some crops for which yields are so much better if grown non-organically that it makes no rational sense to avoid using pesticides and herbicides that are well within safe levels. IVM is just the most recent, vivid example of how our desire for the natural, traditional and aesthetically appealing food can clash with the value we place on animal welfare, environmental sustainability and the humane imperative to feed the whole world well.
We want food to be delicious, diverse, healthy, affordable, sufficient for everyone, environmentally sustainable, good for animal welfare, from farms that make the countryside more attractive and use as few chemicals as possible. Many of these values are in conflict with one another for much of the time. For example, ugly fields covered with polytunnels can produce tasteless but plentiful, cheap, environmentally friendly and nutritious vegetables. The tastiest, most cow-friendly outdoor reared beef is too expensive to feed the majority, and can produce more greenhouse gases and use more land than that from intensively reared cattle. There are some crops for which yields are so much better if grown non-organically that it makes no rational sense to avoid using pesticides and herbicides that are well within safe levels. IVM is just the most recent, vivid example of how our desire for the natural, traditional and aesthetically appealing food can clash with the value we place on animal welfare, environmental sustainability and the humane imperative to feed the whole world well.
What important value is seen while choosing the food?
Question 6
In the following question, a sentence is given with a blank to be filled in with an appropriate word. Select the correct alternative out of the four and indicate it by selecting the appropriate option.
Many people think that Patna is ________ from Delhi than Mumbai.
Question 7
In the following question, the sentence is given with blank to be filled in with an appropriate word. Select the correct alternative out of the four and indicate it by selecting the appropriate option.
If the employee decides not to abide_____ the contract, he will surely lose his job.
Question 8
In the following question, the sentence is given with blank to be filled in with an appropriate word. Select the correct alternative out of the four and indicate it by selecting the appropriate option.
The sooner they got started, the __________ they would reach Ashley.
Question 9
Select the most appropriate option to fill in the blank.
At night, the winding roads can make driving up the mountain a ______________ journey.
Question 10
Select the most appropriate option to fill in the blank.
The psychopath gets a _______ sense of enjoyment from torturing animals.
Question 11
Select the most appropriate option to substitute the underlined segment in the given sentence. If there is no need to substitute it, select No substitution required.
Just as technology has changed the way we shop, book a taxi, hold business meetings, and even find a parking spot so too is it transforming the way we accessed healthcare, wherever we are in the world.
Question 12
Select the most appropriate option to substitute the bracketed segment in the given sentence. If no substitution is required, select No improvement.
We need better India-specific climate studies to save people (succumbed) to heatstroke.
Question 13
Choose the most appropriate option to change the voice (active/passive) form of the given sentence.
We saw a few trees laden with fruit.
Question 14
In the following question, a sentence has been given in Active/Passive voice. Out of the four alternatives suggested, select the one which best expresses the same sentence in Passive/Active voice.
She gave me a book.
Question 15
Choose the most appropriate option to change the narration(direct/indirect) of the given sentence.
She said, “Alas! I have lost my wallet.”
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CDS & DefenceEnglishJun 27CDS & Defence
